Please join us for our last Tweetup for the year on Tuesday November 27th at Salt + Smoke, 5625 Hampton Ave., between 5.30pm and 7.30pm.
The team at Salt + Smoke have been passionate about treating meat right for years. Everything from their fries to their pies are made, from scratch, in house! As a sustainable restaurant, they are continually striving to make a positive impact on our community and environment. As members of the Green Dining Alliance, they continue to successfully reduce the impact on the environment.
What are these Tweetup thingies all about you ask? Well, they are just a fun way for LPNA to encourage you to get together with people from our neighborhood and get to know each other, all this while enjoying food and beverages from our local establishments. There is no agenda (hidden or otherwise), show up for 10 minutes to check it out or stay the whole time. Order an appetizer or a full meal, or just stay for a quick drink. We hold Tweetups on Tuesday’s because this is typically a quiet time for restaurants and we want to support them and encourage you to visit a restaurant you may not have been to before or to come back and revisit your favorite place.
We hope you’ll come and join us for our last Tweetup of the year. Tweetup will resume again in January. We always try to schedule them on the 4th Tuesday of a month. Remember that you are responsible for paying for your own food and drinks. If you have any questions about them, please email me at email@example.com.